It was in 2003 she started the cultivation and had been involved in cultivating 1000 acres of land in the Jaintia Hills. SHILLONG: Internationally acclaimed Lakadong turmeric of Meghalaya which has high curcumin content ranging from 7-10% as a potential immunity booster, seems to be somewhat under-prepared to meet the growing market demands. An assessment has been made to survey and document the lakadong variety of turmeric which is regarded as the best variety of turmeric of Meghalaya. In ginger, varieties viz. Like Meghalaya is known for lakadong turmeric, Manipur is known for black rice, Arunachal Pradesh should be known for kiwi,” he said. The watering requirement for Turmeric cultivation in polyhouse. Lakadong is a village in the West Jaintia Hills. In case of turmeric G.L. It is then sliced manually using a slicer. Yogita Agro Food Products Co. Guwahati, Assam, India GST : 18AHJPS5595C1ZV Verified Supplier As per departmental figures for 2015-2016, the total area of turmeric cultivation in the state is 2,516 hectares, yielding roughly 16 MT of turmeric annually. The amount of curcumin in turmeric depends on growing conditions and harvest. #TrinitySaioo #Meghalaya For more videos, stay … She has helped the state further Mission Lakadong by mobilizing growers and expanding the area of Lakadong turmeric cultivation in the country. Turmeric Plantation. District Horticulture officer G Dohling says that the department has come up with a turmeric hub to promote cultivation of the famed Lakadong variety of turmeric. Earlier this month, a Kiwi Research Institute in Lower Subansiri district was established to promote research on the fruit. most farmers are growing Lakadong Turmeric. As a mixed crop it can also be grown or rotated with green manure/ legumes crops or trap crops enabling effective nutrient built up and pest or disease control. The climate and soil in Jaintia Hills are congenial for the production of superior quality Lakadong Turmeric powder with high curcumin content, making it the only region to grow the best turmeric in India. Our Lakadong turmeric rhizome is washed in natural streams after being dug up from the soil during the harvest season. There are approximately 40 mills in the district, all privately owned and located in the above-mentioned villages. The Zizira team met two dynamic lady farmers, Pristene and Teimon, from this village. Among the turmeric cultivars of different growing regions in Meghalaya, Lakadong turmeric is reported to have the highest curcumin content Its cultivation is popular among very poor farmers. The SHGs work under a Federation, called 'Life Federation', formed in 2007 and located at Laskein village. A field growing lakadong turmeric in West Jaintia Hills, Meghalaya. As per departmental figures for 2015-2016, the total area of turmeric cultivation in the state is 2,516 hectares, yielding roughly 16 MT of turmeric annually. While kiwi production has increased over the years, there are challenges ahead. A field growing Lakadong turmeric in West Jaintia Hills, Meghalaya. The important turmeric growing states in India are Andhra Pradesh, Tamil Nadu, Orissa, Maharastra, Assam, Kerala, Karnataka and West Bengal. Lakadong turmeric cultivation after assessing the suitability of soil and other factors such as temperatures, humidity, etc., other factors such for logistics such as approach roads, availability of proper handholding expert teams in the locality,etc., will also have to be made. The mission Lakadang aims at increasing the cultivation of Lakadong turmeric to 50 metric tonnes in the coming five years. This kind of volume is not sufficient to create a global foot print for our Lakadong. Duggirala, Krishna, Sudarshana, Tekurpeta, Sugandham, and Lakadong. Most of the turmeric grown in East and West Jaintia Hill districts is the Lakadong variety with a combined production of nearly 9 MT. RTC! Tomar said that about 80 per cent of Meghalaya's population is based on agriculture and the farmers are growing other crops including the best quality turmeric under different climates. There is a necessity to undertake a mission mode intervention to increase the production of Lakadong turmeric to at least 50,000 MT and more than double the area of cultivation… She assisted the illiterate women with organic certification, marketing, and documentation to avail subsidies. In this regard, Union Agriculture Minister Narendra Singh Tomar and Meghalaya Chief Minister Conrad K Sangma on Thursday launched the famous ‘Lakadong’ turmeric in the US through Off -season cultivation of vegetables (tomato, cucumber, melons) under protected condition were also started in valley areas. Once the soil is made ready with proper treatment and ploughing, turmeric seeds are sown. Water plants enough to maintain soil evenly moist. Manufacturer of Whole Spices - Buy Lakadong Turmeric, Cinnamon, Turmeric Finger, Curry Leaves offered by Yogita Agro Food Products Co. from Guwahati, Assam. “My mother also farmed turmeric. Puram. He said, “India is the world’s largest producer of turmeric which contributes more than 80 per cent to global production. Up until then, the villagers had been growing a variety of turmeric called Lachein, which had less market demand and poor curcumin content. Marketing turmeric The size of vertical structure is variable it depends on the length and width of the terraces under cultivation. Amend heavy clay soils to allow excellent drainage. Most of the turmeric grown in East and West Jaintia Hill districts is the Lakadong variety with a combined production of nearly 9 MT. He said, "India is the world's largest producer of turmeric which contributes more than 80 per cent to global production. Saioo in conversation with farmers. Lakadong Turmeric Super Spice is a special variety of turmeric from a place called ‘Lakadong’, in Jaintia Hills, Meghalaya.. Lakadong Turmeric is known for its beautiful aroma, colour and its medicinal qualities, as the Curcumin content in Lakadong Turmeric is between 7 to 12% (last tested in 2020), which is one of the highest, as against 2 to 3% in most varieties of turmeric. He said, “India is the world’s largest producer of turmeric which contributes more than 80 per cent to global production. Today, 900 farmers in Meghalaya are growing lakadong turmeric. I have also ascertained that the total production is just about 10,000 M.T. Tomar said that about 80 per cent of Meghalaya’s population is based on agriculture and the farmers are growing other crops including the best quality turmeric under different climates. Manuring application for Turmeric cultivation in polyhouse. Our Lakadong turmeric is free from any form of adulteration right from the time of its cultivation. New Delhi: A United States firm has collaborated with Farmer Producer Organisations (FPOs) to manufacture nutraceuticals from turmeric ‘Lakadong’, a special turmeric variety that grows in India’s Meghalaya. According to estimates for the year 2019-20, India produced 9. “My mother also farmed turmeric. The turmeric seeds are incubated by keeping them under moist straw and left for sprouting … ... turmeric and large cardamom. Nadia, Poona, Suprabha were found promising. So, there is a necessity to undertake a … Turmeric as a best component crop in agri-horti and silvi-horti systems, recycling of farm waste can be effectively done when grown with coconut, arecanut, mango, Leucaena, rubber etc. Tomar said that about 80 per cent of Meghalaya’s population is based on agriculture and the farmers are growing other crops including the best quality turmeric under different climates. Planting process for Growing Turmeric. New Delhi, Dec 17 : A United States firm has collaborated with Farmer Producer Organisations (FPOs) to manufacture nutraceuticals from turmeric 'Lakadong', a special turmeric variety that grows in India's Meghalaya. The Jaintia hills (split into east and west) produce at least three turmeric varieties – Lachein, Lakadong and Ladaw, each with its distinct identity. Meet Padma Shri winner, Trinity Saioo who help woman farmers triple their income in Meghalaya. Photo credit: Department of Agriculture, Meghalaya “My mother also farmed turmeric. A field growing lakadong turmeric in West Jaintia Hills, Meghalaya. Kong Trinity Saioo had been in the forefront of Lakadong Turmeric farming movement in Meghalaya, for which she was awarded Padma Shri in Agriculture. A […] The cultivation of turmeric (Lakadong variety) is concentrated in the Nongbah-Shangpung belt of Jaintia Hills district. The volatile oil content in dry turmeric varies between 3.6% to 4.8% The variety of ginger mainly grown in the State is Nadia and Rio-de-Janeiro. Turmeric plant needs plenty of moisture but does not like to sit in wet soil. In this regard, Union Agriculture Minister Narendra Singh Tomar and Meghalaya Chief Minister Conrad K. Sangma on Thursday launched the famous 'Lakadong' turmeric … Large cardamom is a potential crop for the state. This because the turmeric trade still languishes as cottage industry rather than a state of art production system and absence of aggressive marketing. In 2003, Ms Saioo planted Lakadong turmeric … The planting time for turmeric is typically after the pre-monsoon showers. Photo from Department of Agriculture, Meghalaya. No artificial fertilisers are applied to its cultivation method. per year. Lakadong turmeric in Jaintia hills is currently sold in powdered form, catering to local markets. Commissioner and secretary, agriculture department, P. Sampath Kumar, said the state produces about 16,000 metric tonnes of Lakadong turmeric per annum and that the goal of the mission is to increase production with the aim of building the economy around Lakadong. So it was a very natural transition for me to start doing the same,” recalled a proud Saioo, who was recently awarded by the Union Ministry of Agriculture for excellence in horticulture production. The Lakadong variety has about 7.4% curcumin content and has very good commercial value in the market. The average output per mill is 200 kilograms per day. and Lakadong were found promising. 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